Area the beef slices in a substantial bowl. Add in a single egg, ¼ cup of cornstarch, and ½ teaspoon of salt. Gently toss to coat the beef strips on all sides.Paprika and cayenne pepper can be employed, with cayenne pepper staying the strongest selection and paprika staying by far the most gentle. This homemade Beijing beef has a perfect balance

Mexican cuisine seriously depends on chili powder to develop its signature dishes. It can be an essential component in classics which include chili con carne, exactly where it infuses the dish with a robust and spicy flavor. The mix of powdered chili peppers, cumin, garlic powder, and also other spices in chili powder generates a effectively-rounde